The Real Food Summit Free Online Event

The Real Food Summit Free Online Event
The Real Food Summit, a 9-day free online event, hosted by Sean Croxton, presented by UndergroundWellness.com takes place July 8 - 16, 2014 and features 27 video presentations by nutritionists, farmers, researchers and other "real food" experts.

For more information and to register, visit The Real Food Summit. Note Skinny Diva is not affiliated with this event.

The summit speakers and topics include:

Real Food Defined
Joel Salatin - Founder, Polyface Farms

The Role of Fish and Seafood in the Real Food Diet
Chris Kresser, L.A.c - Integrative Health Practitioner

The Historical Truth about Raw Fruit Consumption
David Getoff - Board Certified Clinical Nutritionist

Eating Whole Foods for Body, Mind and Soul
Paul Check - Founder, C.H.E.K. Institute

Genetically Modified Foods:  What the People Want to Know
Jeffrey Smith - Author, Seeds of Deception 

The Bountiful Benefits of Bone Broths
Sarah Pope - Blogger, The Healthy Home Economist

Weston Price on Primitive Wisdom
Chris Masterjohn - Blogger and Doctoral Candidate

Pottenger's Prophesy:  The Powerful Impact on Food on Epigenetics
Gray Graham, N. T.P. - Author Pottenger's Prophecy: How Food Resets Genes for Wellness or Illness

Real Food for Fertility
Donielle Baker - Author, Naturally Knocked Up

The Role of Raw Milk in Rebuilding the Broken, Depressed American Immune System
Mark McAfee - Founder, Organic Pastured Dairy

Reviving the Tadition of Fermentation
Jenny McGruther - Blogger, Nourished Kitchen

Breaking Through the Hype:  Five Simple Questions
Catherine Shanahan, MD - Author, Deep Nutrition: Why Your Genes Need Traditional Food and
Food Rules: A Doctor's Guide to Healthy Eating 

When Animals Eat Right, You Can, Too
John Wood - Farmer, US Wellness Meats

Superfoods:  Why You Should Add Them to Your Diet
Yuri Elkaim - Blogger and Author, Eating for Energy

Real Food and Nutritional Ignorance that Caused Obesity
Zoe Harcome - Author, The Obesity Epidemic: What Caused It? How Can We Stop It?

Homo Carnivorus:  What We Are Designed to Eat
Barry Groves, PhD

Why You Should Take Fermented Cod Liver Oil
Kelly the Kitchen Kop - Blogger and Author

Cure Tooth Decay:  Remineralize Davities and Repair Your Teeth Naturally with Good Food
Rami Nagel - Author Cure Tooth Decay: Heal And Prevent Cavities With Nutrition - Limit And Avoid Dental Surgery and Fluoride [Second Edition] 5 Stars

Fat and Happy:  How Traditional Fats Affect Well-Being
Kim Schuette - Certified GAPS Practitoner

Pedicide:  How to Feed Your Children So They Don't Become Victims of Our Modern Food Culture
Pam Schoenfeld - Registered Dietician

Real Food and Weight Regulation
Matt Stone - Blogger, 180 Degree Health

Micronutrient Deficiency:  The Missing Link in the Fight Against Obesity?
Mira and Jayson Calton - Co-Authors Naked Calories : The Calton's Simple 3-step Plan to Micronutrient Sufficiency

Real Food Digestive Troubleshooting
Jordan Reasoner and Steven Wright - Bloggers & Authors

Solving Adrenal Burnout
Pam Killeen - Author Addiction: The Hidden Epidemic: Common Sense Solutions for our #1 Health Problem

Empowering Fertility
Kaayla T. Daniel, PhD - Author, The Whole Soy Story: The Dark Side of America's Favorite Health Food

We Are What We Eat:  How What We Eat Affects Everything Within and Around Us
Aaron Lucich - Film Producer and Director


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